Dextrose 99% Kaihanga Newgreen Dextrose 99% Tāpiri
Whakaahuatanga Hua
Ko te Dextrose he matū D-glucose anhydrous kua purea, kua whakatioatahia, kei roto ranei he ngota ngota wai tioata. Ma nga matūriki tioata kore kakara, paura kirikiri ranei. He reka me te 69% he reka ki te sucrose. Wairewa ki te wai Rere ki te wai kohua, paku wairewa ki te waiwaro. Ko nga hua taiao ka kitea i roto i nga momo momo tipu, te honi me etahi atu.
COA
| Nga taonga | Whakatakotoranga | Hua | |
| Te ahua | Paura ma | Paura ma | |
| Te whakamatautau |
| Paahi | |
| Te kakara | Karekau | Karekau | |
| Kiato Wewete(g/ml) | ≥0.2 | 0.26 | |
| Ngaronga i te whakamaroke | ≤8.0% | 4.51% | |
| Te toenga i runga i te mura | ≤2.0% | 0.32% | |
| PH | 5.0-7.5 | 6.3 | |
| Te taumaha ngota toharite | <1000 | 890 | |
| Koura Taamaha(Pb) | ≤1PPM | Paahi | |
| As | ≤0.5PPM | Paahi | |
| Hg | ≤1PPM | Paahi | |
| Tatau huakita | ≤1000cfu/g | Paahi | |
| Colon Bacillus | ≤30MPN/100g | Paahi | |
| Te rewena me te pokepokea ai | ≤50cfu/g | Paahi | |
| Huakita Pathogenic | He kino | He kino | |
| Whakamutunga | Kia rite ki nga whakaritenga | ||
| Te ora papa | 2 tau ka penapena tika | ||
Mahi
Ko te huka anhydrous e tohu ana ki nga ngota ngota huka kua tangohia te wai, i te nuinga o te waa ka rite te ahua o te totoka ma. Na ona ahuatanga ahurei, kua whakamahia whanuitia te hukahuka kore i roto i nga mara maha.
Nga whakamatautau matū koiora: Kei te whakamahia whānuitia te kūhuka waikore hei reo mō ngā whakamātau matū koiora. Ka taea e ia te whakarato i te puna waro me te kaha ki te whakatairanga i te tipu me te whakaputa uri o nga huakita me nga pūtau.
Taupānga
Ko te huka anhydrous, e mohiotia ana ko te glucose anhydride, he puhui anhydrous. Ka whakamahia te nuinga mo:
Ka whai hua ki te pupuri i te makuku o te kiri i te wa e piki ake ai te rite me te viscosity o te hua.
Mōkī & Tukunga
